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Taste of Poland
Home
PRODUCTS
  • Deli Meats
  • Kielbasa
  • Pierogi
  • Smoked Fish
  • Cheese
  • Bakery
  • Beers
Deli 2 Go Menu
More
  • Home
  • PRODUCTS
    • Deli Meats
    • Kielbasa
    • Pierogi
    • Smoked Fish
    • Cheese
    • Bakery
    • Beers
  • Deli 2 Go Menu
  • Home
  • PRODUCTS
    • Deli Meats
    • Kielbasa
    • Pierogi
    • Smoked Fish
    • Cheese
    • Bakery
    • Beers
  • Deli 2 Go Menu

From the Bakery

Freshly Baked German Bread

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Back Shop Crusty Bread

Rye mixed bread (2.2 lb}

Farmer Vesper Bread

Wheat mixed bread (26.4 oz)

Baked Lithuanian Loaf

Soft, spongy, long Lithuanian bread loaf that melts in your mouth (13.4 oz)

Farmers Dream Bread

(2.2 lb)

Back Shop Wheat Bread

Wheat bread (26.4 oz)

Sunflower Bread

Whole meal bread with sunflower seeds ( 2.2 lb)


Cakes & Pastries

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Plum Cake with Butter Crumbles

Fruity plums and a crisp, buttery crumble topping are embedded in a curd cheese dough base with light vanilla cream. The top layer is covered in a glaze.

Forest Fruit Cream

Berry tasty! This is where fruit addicts and chocoholics get their money’s worth: Two chocolate sponge layers filled with vanilla cream, covered with a berry preparation. The slice is covered with redcurrants and wild blueberries and finished with a jelly glaze.

Chocolate & Cherry Cream

One of our most popular cakes now with cocoa containing fat glaze. A tasty combination of light and chocolate pound cake with sour cherries and a generous topping of vanilla cream. Covered with cocoa-containing fat icing.

Apple Pound Cake with Butter Crumbles

Under a crunchy covering of crisp, golden-yellow buttery crumbles is hidden a curd cheese sponge base with a filling of succulent fresh apples and raisins. Irresistible!

Cold Brew Tea & Passion Fruit Cake

A pound cake and a chocolate sponge layer filled with passionfruit cream, cold brew tea cream and passionfruit preparation. The sourly-fruity gateau is decorated with passionfruit preparation swirled with cocoa-based fat glaze.

Black Forest Gateau

One of the most popular gateaux: This classic is made of fresh cream, succulent sour cherry preparation, and genuine Black Forest kirsch liqueur between delicate layers of chocolate sponge. In the original style with a cupola of cream. Decorated with chocolate chips.

Blueberry Cheesecake

A tasty combination of a cheesecake filling with cream cheese and cream covered with juicy wild blueberries. The cake base is made of cookie dough.

Poppy Seed Cake

(Makowiec)

Polish Doughnuts

(Pączki)

Polish Angel Wings

(Faworki/Chruściki)

Polish Angel Wings

(Napoleonka) A cake made of two sheets of puff pastry, with whipped cream, cream, custard or meringue cream, usually sprinkled with powdered sugar.

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